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This was probably made at the Vietnamese place on Quay St, Chinatown, Sydney. Can you guess who sent it in? NOBODY. I DID. I MADE IT. Hurry up and make your own and send it in. Stop coming in here, perving on my food faces, and not submitting any of your own.
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Chungking Mansion, Indian food
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Made with: Nasi Goreng & Rizza @ Lumiere [in that Indonesia place]
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My friend Agatha sent me this face she made, isn’t it adorable??? Kind of looks like a modern, cut-out art face doesn’t it? What would you call it? I’m bad with art knowledge.
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Lovely Jason from www.fredandfriends.com has sent me a picture of these cute plates:
What a great idea! I think everyone should have these. Think of all the possibilities…
You losers are down 4:0, so send yours in.
Here’s the new one:
Made with: Homemade pasta & salad leftovers @ Hui’s house.
Filed under: Uncategorized | Tags: buffet, cafe de coral, chinese food, eating out, food face, garden buffet, hong kong, leftovers, star city, sydney, yum cha
MONSIEUR KISSYFACE
Made with: Yum cha leftovers @ Marigold Restaurant, Haymarket.
DUDLEY ANCHOVY
Made with: Assorted leftovers @ Garden Buffet, Star City.
MR. RICEBEARD
Made with: Chinese set dinner leftovers @ Cafe de Coral, Hong Kong.
Making food faces is an artform. There are no hard and fast rules; only that you love your food people! The way I do it is this – just look at what you have left over when you’re done eating, have a little think about what kind of personality or face comes to mind, then just let the food person itself guide you into making him/her come to life. Make them unique, give them names, and try to get to know them!
Please please please send me your food faces: FOODFACEFRIENDS@GMAIL.COM.
